I saw a post this week on Facebook (where I get almost all my news and entertainment, these days) describing some popular Dutch food items. One of them was the glorious kapsalon, that Mizz J and I discovered on our last trip to the Netherlands.
Kapsalon covers all the best necessary food groups with its delightful mix of fries, cheese, garlic sauce, sambal, shawarma meat, and veggies. Hehehehe.
After experiencing this takeout food of the hedonistic gods, we were all fired up to bring this to Canada, the land where La Belle Province introduced the world to the wonder that is poutine.
But since we are not restauranteurs, the learning curve was very steep indeed and we soon lost interest abandoned our mission to bring this delight to the New World.
Until this week! There is a restaurant in the Village that would be perfect (IMHO) to introduce this tinfoil tub of deliciousness to North America. They already sell shawarma AND fries! So I contacted them (via Facebook, natch) this morning.
Let’s see where this thing goes, shall we?
Rock on,
The WB
